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FROZEN
PRODUCTS
WITH PROTON
With PROTON® technology, most foods can be frozen, both raw and cooked.
Especially, this technology is indicated to freeze the following products:
FISH
SEAFOOD
VEGETABLES
FRUITS
OMELETTE
BREAD
ICE CREAM
PREPARED
WITH FISH
SUSHI
MUSHROOMS
CHEESE
SALTS
BISCUITS
SAUCES
EEL
MEAT
TRUFFLES
DAIRY PRODUCTS
EMPANADAS
PASTRY
COOKED
FROZEN SUSHI
SUSHI CONG
Rice is a product that loses a lot of quality if it freezes.
Currently, PROTON ® is the only freezing technology that preserves the original texture of the rice once thawed, which is why it is considered the best freezing technology for sushi.
In Japan there are many companies that freeze their sushi with PROTON ®, usually to meet the great demand for sushi from restaurants and catering.
After defrosting, the rice grain remains perfect, maintaining all its organoleptic qualities, especially its texture.
CONGELACION MAGNETICA DE ATUN Y SUSHI
KNOW THE JAPANESE COMPANIES THAT FREEZE SUSHI WITH PROTON
DEGUSTACION PRODUCTOS CONGELADOS CON PROTON
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